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Joyce Light green splashed with red streaks on the sunny side. Fine grained, crisp, juicy, and slightly tart. Does not keep well. Used mostly for cooking. |
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Cortland The perfect apple! A dark red apple with bright red stripes showing on lighter skin areas. The quality is excellent with fine grained, crisp, tender white flesh which does not turn brown when sliced. Perfect for adding to salads or for pies and sauces. A very good keeper. |
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Gala Streaked with bright orange and red covering most of the apple. Flesh is creamy yellow. Moderately rich, aromatic, fairly sweet, sub acid, firm crisp and juicy. |
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Honeycrisp Solid to mottled red with a greenish yellow background. Flesh is cream-coloured, firm, juicy, with tremendous crispness. Flavour is mild and well-balanced. Flesh is very melting when eaten, reminiscent of watermelon. |
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Flemish Beauty Skin is reddish-yellow. Flesh is creamy, sweet and succulent. A very high quality dessert pear. |